Boletus luteus mushroom dried 10 Kilogram, Grade A Yellow porcini

Description

Boletus luteus is precious rare wild mushroom of bolete family, grown in Himalayas moutain, It is much more nutritious than boletus edulis, the porcini. Also it is tasty and delicious mushroom which is very low in fat and digestible carbohydrates, but high in protein, vitamins, amino acid, minerals and dietary fiber. It is renowned for its delicious and concentrate flavor. It is among the most common, widespread, and best-tasting mushroom groups. They have several features which make them unique in combination. To rehydrate or reconstitute dried mushrooms, place desired amount into a bowl covered with warm water and let dried mushrooms soak for 30 minutes. After the 30 minutes have gone by, gently lift the mushrooms out of the water using a strainer. The mushrooms should be clean, plumped and ready to use. This dried mushroom can be added to many different meals such as: cooked green beans, meat filled cabbage, meat filled peppers, meat sauce, tuna sauce, but to many other meals as well.

Is Discontinued By Manufacturer ‏ : ‎ No Manufacturer ‏ : ‎ MIN HU ASIN ‏ : ‎ B00W56L9SO Country of Origin ‏ : ‎ China